Week of March 11

Anything marked with an * means it was made on Sunday.

Sunday
Dinner
Sorta-French Dinner
Steamed leeks with mustardy vinaigrette*

Roasted potatoes with tarragon*

Cheese: Boucheron, Wensleydale Cheddar

Olives

Green salad *

Baguette

Monday
Lunch
White bean and collard greens soup with rosemary and parmesan*

Dinner
Big Salad: spinach, beet greens, hardboiled eggs *, cheese, and sliced mushrooms, carrots and scallions - all tossed with a red wine vinaigrette

Tuesday
Lunch
Sunday leftovers

Dinner
Chili *

Wednesday
Lunch
Monday leftovers

Dinner
Out for dinner

Thursday
Lunch
Tuesday leftovers

Dinner
Bachelor dinner: baked chicken breast, steamed broccoli, TJ's microwaved brown rice

Friday
Lunch
Wednesday leftovers

Dinner
Pierogies and salad