This is a week where I'm going to take advantage of the freezer and pantry planning. Dave and I were away for most of the weekend, so I didn't really have time to do any cooking today, other than what we're eating for dinner Sunday.
Anything marked with (f) came from the freezer, an * means it was made on Sunday, and (r) means there's a recipe for it on this blog.
Sunday
Dinner
Cream of potato soup * (r)
Arugula salad *
Monday
Lunch
Lentil soup (f) (r)
Dinner
Pasta with meatballs and sauce (the sauce is a gift from my mother-in-law: Thanks Lydia!)
Broccoli with lemon and toasted pine nuts
Tuesday
Lunch
Sunday leftovers
Dinner
Polenta Lasagna (f) (r)
Green salad
Wednesday
Lunch
Monday leftovers
Dinner
Macaroni and Cheese (f)
Carrot salad
Thursday
Lunch
Tuesday leftovers
Dinner
Shrimp stirfry
Chinese cabbage
Boiled rice
Friday
Lunch
On your own
Dinner
Breakfast (probably omelettes and toast)
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