There are several websites with great photos of the tank and the chaos created by the explosion and resulting wave of molasses.
- Wikipedia's Molasses Disaster entry
- Eric Postpischl's Molasses Disaster pages
- Also highly recommend is the book Dark Tide by Stephen Puleo
- The original New York Times article (note: the final death toll was unknown at that time)
The owner of the tank, U.S. Industrial Alcohol, tried to blame the explosion on "anarchists." The real cause was that the tank was poorly constructed and people had been warning the company about potential problems since its construction. (Another factoid for you: the resulting lawsuit, filed against US Industrial Alcohol, was the first class action lawsuit in the U.S.)
What does foodie do when faced with this day in history? Prepare a bunch of dishes which contain molasses as an ingredient of course!
We are starting our evening off with a rum-based cocktail (traditionally rum is distilled from molasses). For dinner, the no-brainer was baked beans: Boston baked beans, of course. We also will be eating pork ribs that have been basted with molasses and sprinkled with mustard seeds. For dessert, I'll be serving molasses candy sprinkled over pumpkin pie ice cream.
Just for giggles, I also baked a few loaves of Anadama bread.
So have some molasses tonight and honor the memories of those whose perished in this horrible industrial accident.
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